Dave Larkin
@DaithiL13
Proud husband & dad. Former Exec Chef @TheOldBank_Ire.
ID:1577950361696043011
06-10-2022 09:14:47
167 Tweets
153 Followers
180 Following
Keeping it simple, Turbot, Wild Garlic, Seaweed The Strand Inn
#fish #waterfordfood #local #keepitsimple
20 restaurants have been newly awarded a #BibGourmand in the #MICHELINGuideGBI 2024, taking the total in the Guide to 127
For the full list of new Bibs click here: guide.michelin.com/gb/en/article/…
The date and location have been revealed for The MICHELIN Guide Ceremony Great Britain & Ireland 2024.
Find out more here: shorturl.at/acDW2
#michelinguide #hospitality #gastronomy #michelinstar #Sustainability
So as they say all good things come to an end! My time in The Old Bank is coming to a close. The last two and a half years have been a blast, with a lot of good moments, but it’s time to move on and look for a new challenge!
#newbeginings #backstronger
I was on the stove for lunch, here’s a few I managed to get while running around #notasyoungasiusedtobe #needaliedown christian maisola
Finally found a way of using all excess turnips from the garden The Old Bank Dungarvan christian maisola
Venison, Plum, Chicory with Apple Treacle & Rosehip Jus poured Table Side #upstairs The Old Bank Dungarvan christian maisola Jarek.Tusz
Turbot cooked in Lardo, Girolles, Mussels, Truffle #upstairs The Old Bank Dungarvan christian maisola Jarek.Tusz
New addition in Kilkenny city impresses Corinna Hardgrave Irish Times Food
irishtimes.com/food/restauran…
*New Dish* Rabbit, Foie Gras, Gooseberry, Apple #upstairs The Old Bank Dungarvan christian maisola Jarek.Tusz
Tomatoes from the garden, rose vinegar, buratta, celeriac The Old Bank Dungarvan #upstairs christian maisola Jarek.Tusz