Irish Times Food
@IrishTimesFood
Food& Drink Recipes, Reviews, Tips and Advice from The Irish Times. Read about Restaurants, Wine, Healthy Eating & More...
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http://www.irishtimes.com/life-and-style/food-and-drink 07-03-2013 18:20:09
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Farinata with wild garlic and roast vegetables irishtimes.com/food/recipes/2… via Irish Times Food
French flair in Kimmage as Arty Baker uncorks its latest venture irishtimes.com/food/2024/04/2… via Irish Times Food
Why the 1990s were good for wine in Ireland irishtimes.com/food/drink/202… via Irish Times Food
D’Grill takeaway review: A wonderful taste of Afghanistan on Aungier Street irishtimes.com/food/restauran… via Irish Times Food
Two well-known Italian wines to savour, both at reduced prices irishtimes.com/food/drink/202… via Irish Times Food
Go wild with this easy green soup that’s perfect for spring irishtimes.com/food/2024/04/1… via Irish Times Food
Wild garlic soup with coriander and chilli irishtimes.com/food/recipes/2… via Irish Times Food
Only in the very top category of wines does the year matter irishtimes.com/food/drink/202… via Irish Times Food
Two light fish dishes to enjoy on longer, brighter evenings irishtimes.com/food/2024/04/1… via Irish Times Food
Roasted monkfish with fricassee of peas and bacon irishtimes.com/food/recipes/2… via Irish Times Food
John Wilson: Two great-value wines from Lidl irishtimes.com/food/drink/202… via Irish Times Food
Al Khair, Dublin 8, takeaway review: Standout samosas and lovely service irishtimes.com/food/restauran… via Irish Times Food
You don’t always need to brown meat to ‘seal in’ the juices: five big kitchen myths debunked irishtimes.com/food/2024/04/1… via Irish Times Food
The great kitchen food cupboard clear out. Nothing in the fridge or food cupboard for dinner? Look again irishtimes.com/food/2024/04/0… via Irish Times Food
Food & Drink Quiz: Do you know what is in a classic negroni cocktail? irishtimes.com/food/2024/04/0… via Irish Times Food
Six benchmark wine types to improve your palate irishtimes.com/food/drink/202… via Irish Times Food
The Irish who use their time in France to produce good wine irishtimes.com/food/drink/202… via Irish Times Food
Chicken saltimbocca with roasted roots irishtimes.com/food/recipes/2… via Irish Times Food
The Mushroom Butcher takeaway review: Clever cooking and crème brûlée doughnuts worth travelling for irishtimes.com/food/restauran… via Irish Times Food
Two refreshing French wines from Dunnes irishtimes.com/food/drink/202… via Irish Times Food