Moutai Germany(@MoutaiGermany) 's Twitter Profile Photo

The Beginning of Summer signifies the start of ’s 4th round of liquor collection. After previous rounds of fermentation, the growth and metabolism of various microorganisms have stabilized, giving this batch of liquor a more balanced and smooth character.

The Beginning of Summer signifies the start of #Moutai’s 4th round of liquor collection. After previous rounds of fermentation, the growth and metabolism of various microorganisms have stabilized, giving this batch of liquor a more balanced and smooth character. #MoreSolarTerms
account_circle
Moutai Germany(@MoutaiGermany) 's Twitter Profile Photo

Grain Rain is the last solar term of spring, and it is also regarded as “Guyu Talents’ Day” by .
Only when the time of nature is adapted can fine liquor be produced; and only when talents are respected can the future be prosperous.

Grain Rain is the last solar term of spring, and it is also regarded as “Guyu Talents’ Day” by #Moutai.
Only when the time of nature is adapted can fine liquor be produced; and only when talents are respected can the future be prosperous.
#MoreSolarTerms #China
account_circle
Moutai Germany(@MoutaiGermany) 's Twitter Profile Photo

The Beginning of Spring ushers in warmer weather, which is ideal for distilling the second round of Moutai base liquor. Everything is revitalized with the sudden arrival of the spring air. 📷Accompanied by , let’s go on a fresh round of flavorful journey.

The Beginning of Spring ushers in warmer weather, which is ideal for distilling the second round of Moutai base liquor. Everything is revitalized with the sudden arrival of the spring air. 📷Accompanied by #Moutai, let’s go on a fresh round of flavorful journey.
#MoreSolarTerms
account_circle
Moutai Germany(@MoutaiGermany) 's Twitter Profile Photo

The arrival of Major Cold marks the end of winter and the approach of spring. Together with , under the expectation and hope for and joy, we embrace the New Year!

The arrival of Major Cold marks the end of winter and the approach of spring. Together with #Moutai, under the expectation and hope for #morereunions and joy, we embrace the New Year!
#MoreSolarTerms #China
account_circle
Michael Ayo Awana 🕹️ $RCADE(@michael_awana) 's Twitter Profile Photo

The Beginning of Spring ushers in warmer weather, which is ideal for distilling the second round of Moutai base liquor. Everything is revitalized with the sudden arrival of the spring air. 🍃Accompanied by , let’s go on a fresh round of flavorful journey.

The Beginning of Spring ushers in warmer weather, which is ideal for distilling the second round of Moutai base liquor. Everything is revitalized with the sudden arrival of the spring air. 🍃Accompanied by #Moutai, let’s go on a fresh round of flavorful journey.
#MoreSolarTerms
account_circle
Heaven wine_China(@Heavenwine6) 's Twitter Profile Photo

As the 15th solar term of the year, White Dew indicates a cooler temperature and dew on the grass and trees at night. production this year also goes to the final phase. As the sorghum ripens, a new cycle of distillation will begin soon.

As the 15th solar term of the year, White Dew indicates a cooler temperature and dew on the grass and trees at night. #renwangtianxia production this year also goes to the final phase. As the sorghum ripens, a new cycle of distillation will begin soon. #MoreSolarTerms #China
account_circle
Moutai Global(@MoutaiGlobal) 's Twitter Profile Photo

The Beginning of Summer signifies the start of ’s 4th round of liquor collection. After previous rounds of fermentation, the growth and metabolism of various microorganisms have stabilized, giving this batch of liquor a more balanced and smooth character.

The Beginning of Summer signifies the start of #Moutai’s 4th round of liquor collection. After previous rounds of fermentation, the growth and metabolism of various microorganisms have stabilized, giving this batch of liquor a more balanced and smooth character.
#MoreSolarTerms
account_circle
Tabetha Jonna(@TabethaJonna) 's Twitter Profile Photo

Upon the arrival of the Spring Equinox, rising temperatures and humidity create the ideal setting for the growth of the liquor-making microorganisms. This is when the third round of distillation is imminent, with the unique sauce aroma gradually emerging.

account_circle
Moutai Global(@MoutaiGlobal) 's Twitter Profile Photo

Upon the arrival of the Spring Equinox, rising temperatures and humidity create the ideal setting for the growth of the liquor-making microorganisms. This is when the third round of distillation is imminent, with the unique sauce aroma gradually emerging.

Upon the arrival of the Spring Equinox, rising temperatures and humidity create the ideal setting for the growth of the liquor-making microorganisms. This is when the third round of #Moutai distillation is imminent, with the unique sauce aroma gradually emerging.
#MoreSolarTerms
account_circle
Moutai Global(@MoutaiGlobal) 's Twitter Profile Photo

Grain Rain is the last solar term of spring, and it is also regarded as “Guyu Talents’ Day” by .
Only when the time of nature is adapted can fine liquor be produced; and only when talents are respected can the future be prosperous.

Grain Rain is the last solar term of spring, and it is also regarded as “Guyu Talents’ Day” by #Moutai.
Only when the time of nature is adapted can fine liquor be produced; and only when talents are respected can the future be prosperous.
#MoreSolarTerms #China
account_circle
Moutai Global(@MoutaiGlobal) 's Twitter Profile Photo

As the temperature rises and plants grow around Pure Brightness (Qingming), begins the third round of liquor collection. During this period, microorganisms lying dormant for a long time become active, promoting a balanced fermentation process.

As the temperature rises and plants grow around Pure Brightness (Qingming), #Moutai begins the third round of liquor collection. During this period, microorganisms lying dormant for a long time become active, promoting a balanced fermentation process.
#MoreSolarTerms #China
account_circle
zehab ikram(@zehab_ikram) 's Twitter Profile Photo

Moutai Global Upon the arrival of the Spring Equinox, rising temperatures and humidity create the ideal setting for the growth of the liquor-making microorganisms. This is when the third round of distillation is imminent, with the unique sauce aroma gradually emerging.

account_circle
ADLOVE GLOBAL VENTURE(@AdloveGlobal) 's Twitter Profile Photo

Moutai Global As the temperature rises and plants grow around Pure Brightness (Qingming), begins the third round of liquor collection. During this period, microorganisms lying dormant for a long time become active, promoting a balanced fermentation process.

account_circle