💡 How can we empower consumers to make #Sustainable Food choices? #SAMGroup_EU scientific opinion presents evidence-based policy recommendations to inform the revision of the Farm-to-Fork strategy! #Farm2Fork
Stay Tuned!!🥕 #sciadvice #PutChangeOnTheMenu
Consumer demand and preferences in #EU are changing. #AgriOutlook2035 predicts meat & dairy consumption to decline in favour of plant proteins.
According to EU Agriculture🌱 this could be an opportunity for 🫘🫑🍎!
#PutChangeontheMenu
Disappointing coverage of food and agriculture in EU Climate Action EU 2040 #climate target. Shifting diets is a win-win for health and climate, let's empower consumers to play their part in fighting #ClimateChange ! #PutChangeOnTheMenu Read more here 👉 beuc.eu/sites/default/…
Billions is spent promoting meat and dairy across the world, but what about fruit and veg? Most diets are unbalanced but where are the ads telling us to eat more plants? It's time for change, for the animals, our health and the planet #PutChangeOnTheMenu #GoodFoodForEU
More chili sin carne to the people! Small changes to a recipe can make a big difference
Our panel from the European Commission, European Parliament, FAO, Eurocommerce and BEUC discussing how to improve food environments.
#PutChangeOnTheMenu
New German BMEL nutrition strategy #Ernährungsstrategie published today recognises the importance of food environments and the need for regulatory action to make healthy and sustainable food the norm. #PutChangeOnTheMenu bmel.de/DE/themen/erna…
Healthy, sustainable diets must become more accessible, but currently animal products receive 3x times more public funding than #plantbased alternatives.
Eric Lambin, speaking at #Food2030 Conference about #sustainable food consumption 👏
#PutChangeontheMenu
Reflections from the #PutChangeOnTheMenu event launching the Illusion of Choice report:
The EC is struggling to get their Sustainable Food Systems Framework law proposal adopted in the Autumn & have as good as given up on their food information to consumers proposal.
What will the future of agriculture look like in 2040? 🧑🌾
Participants of #EUAgriFoodDays want it to be #sustainable & more #plantbased . 🙌🌱
Let's make healthy, sustainable diets easy and affordable.
#PutChangeontheMenu #EUAgriFoodDays
Great event by EEB Ecologistas en Acción and AirClim
It's encouraging to witness how, although EU policies on food environments are blocked, Member states are advancing and setting the path, especially in
👉Public procurement
👉Taxation
#PutChangeOnTheMenu
“Wealthy nations should reduce financial support for livestock farming to help tackle pollution caused by consuming red meat and dairy”, World Bank says.
Governments should redirect subsidies to alternatives with lower #climate impact. #PutChangeOnTheMenu
bloomberg.com/news/articles/…
'Eat as little animal products as possible'
A strong statement by Erik Mathijs Chair of the SAPEA Working Group, referring to the environmental impacts of animal products.
@SAPEAnews
The Consumer Voice EPHA Eurogroup For Animals
#PutChangeOnTheMenu
Πόσο επηρεάζονται οι διατροφικές επιλογές των καταναλωτών;
Τι έδειξε η έκθεση των ακαδημαϊκών της ΕΕ για το θέμα αυτό;
Δείτε εδώ👉bit.ly/3NykGwO
#PutChangeOnTheMenu
Unlock the doors of #SustainableDiets !
#SAMGroup_EU newly released scientific opinion on sustainable cood consumption provides a roadmap for better diets regulations & more sustainable EU food system.
Join us in this journey: research-and-innovation.ec.europa.eu/news/all-resea… #PutChangeOnTheMenu
Alors qu'en Europe on mange trop de viande rouge et transformée, EU Agriculture🌱 continue de financer des campagnes encourageant leur conso en particulier auprès des jeunes. Est-ce une bonne utilisation de l'argent public ?
#PutChangeOnTheMenu
Nouveau rapport bit.ly/43Y90KQ
Wspieranie wyborów konsumenckich w 👍sposób ma ogromną rolę w #transformacjisystemużywnościowego . Przeczytaj raport The Consumer Voice EPHA + Eurogroup For Animals z naszym wkładem i dowiedz się więcej na temat środowisk żywieniowych.
Pobierz tu ➡️ bit.ly/44jybra
#putchangeonthemenu
Happening now📢Erik Mathijs & Eric Lambin are presenting our new publications on Sustainable #FoodConsumption at the event 👀'Who decides what you eat? The power of food environments on consumer diets' #PutChangeOnTheMenu
Watch the livestream: vbo.webinargeek.com/watch/QwkSI9c2…