Fermented foods are great for gut health and boosting immunity!
Yogurt, kefir, kimchi, sauerkraut, kombucha, miso, and tempeh are all great examples of gut-friendly fermented foods!π¦ πͺ
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There's something truly magical about cooking together, gathering around the table with loved ones, sharing delicious food, and creating cherished moments.
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The next time you're slicing and dicing onions, remember the journey these humble bulbs take to reach your plate, and savor the delicious flavor along with the health benefits they offer!
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