Does Saturday night get any better? Fresh Prosciutto pizza with Elvio Cogno Barbaresco ‘Bordini’ 2020. From 40yr old organic Lampia vines (Nebbiolo sub variety) situated half way up the Bordini cru slope in Neive. 45min in the decanter and this is gorgeous. 🍷
rosette al forno inspired by The Pasta Queen with some seasonal ramp pesto added and a nice aged barbaresco
600 wines and 158 producers. “This report takes an in-depth look at the 2020 releases from Barolo as well as the 2019 Barolo Riserva...the high-level takeaway is that the 2020 vintage in both Barolo & Barbaresco is mainly characterized by finesse & elegance' - Audrey Frick
Turffontein Racing
R4-Strewn Sky 11.2
R5-Easy on Me 2.1
R6-Barbaresco 22.10
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