“Young consumers want quick, easy, fun foods that break the rules”- Caroline Roux, Mintel
#dairymarkets24

John Murray, director of meat, food and beverage Bord Bia - The Irish Food Board is hosting the panel and closing out an excellent session that was focused on trade. #BBDS24 #dairymarkets24

Bord Bia welcomed over 170 dairy industry representatives to its Dairy Markets Seminar at the Killashee Hotel yesterday.
The event showcased insights from a diverse array of speakers, providing valuable perspectives on key topics shaping the dairy industry.

#Dairymarkets24

Comparing research on the top dairy industry challenges in the last few years, both Talent and Climate appear for the first time in 2023 - Deirdre O'Shea, Aon Ireland Bord Bia - The Irish Food Board #irishdairy #dairymarkets24

Comparing research on the top dairy industry challenges in the last few years, both Talent and Climate appear for the first time in 2023 - Deirdre O'Shea, Aon Ireland Bord Bia - The Irish Food Board #irishdairy #dairymarkets24

Loyalty towards dairy is strong and underpinned by nutritional associations.

“Over eight in 10 Europeans are unwilling to give up dairy entirely”- Caroline Roux.

Bord Bia - The Irish Food Board #dairymarkets24