This weekend is your last chance to see our award-winning exhibition 'Meat the Future'! 🐄

Please note that the Bone Building (our exhibition space) will be closed from 8-24 May as we install our new exhibition Forty Farms.

Find out more: foodmuseum.org.uk/events/meat-th…

🎉🌼 Suffolk's biggest daisy chain launched at Food Museum. Join us to see the daisies on display until September! Find out more and donate on Suffolk Libraries website: suffolklibraries.co.uk/support-us/mak…

Celebrate bread and baking with the Food Museum this May half-term! 🍞

From 25 May-2 June, we've got a range of exciting activities and experiences following the journey of a loaf as it’s grown, milled, proved, baked and eaten at the museum 🌾

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We had a great time attending the #SkillsKitchen cookery workshop with some of our Afghan learners at Food Museum in Stowmarket!

Thank you to our volunteer Rona and our ESOL Tutor Naz who organised the trip for our learners.

We're excited to be launching Make a Difference With a Daisy at the Food Museum this afternoon! 🥳

Congratulations to Delaine Le Bas on being nominated for the #TurnerPrize - she has exhibited with us many times over the past 20 years, with some of her stunning work currently on display in Abbot's Hall

Check out this fabulous visitor to the museum today! 😍 🐶

The Food Museum is the perfect spot for a relaxing dog walk, with 84 acres and our riverside trail to explore. 🌳

Dogs on leads are welcome throughout the site and in most buildings 🐕‍🦺

#DogsInMuseums #MuseumDogs

We're excited to be welcoming storyteller Taffy Thomas MBE for a magical Supper on Fri 17 May! ✨

As a special addition to the East Anglian Storytelling Festival on 17-19 May, enjoy tales and dishes from Taffy's captivating book The Storytellers Supper

foodmuseum.org.uk/events/the-sto…

This week is #BritishCiderWeek !

We've got a wide range of delicious British ciders available in our shop 😋

From local producers such as Aspall , Boudicca Brewing Co and Crones Cider to ciders from further afield, there's something for every taste!
#FoodMuseumUK

Unleash your inner foodie at THE FOOD MUSEUM! Dive into our vintage #SteamSunday or indulge in #BreadWeek 's workshops and tours, plus more events. Join the culinary adventure now! 🍞🚂

Join the culinary adventure now!
thetouristtrail.org/business/suffo…
Food Museum

Due to the popularity of our Toddler Time sessions, we've added a second one every Wednesday at 1-2pm, after our 10-11am session! 🥳

Toddler Time sessions are free and exclusive to Food Museum members. Booking essential.

foodmuseum.org.uk/events/toddler…

#SuffolkToddlers #Stowmarket

On this day in ancient #Pompeii , someone made bread - and was so pleased with it they recorded it as graffiti 🥖

#Bread has been a staple part of diets for thousands of years. From 25 May-2 June, we'll be celebrating the humble loaf with Bread Week:

foodmuseum.org.uk/events/bread-w…

Ever had a BBQ cricket? Or a biscuit made with cricket powder? 😋

Join us on Saturday 27 April, 2-4pm to try a range of insect-based snacks with Founder of UKEIA - (Formally The Woven Network) Nick Rousseau and top insect food distributor Perez Ochieng

foodmuseum.org.uk/events/food-fo…

#EdibleInsects

Beautiful spring blossoms are out on site 🌸

Reminder that now we're in our spring/summer season, we're open until 5pm!

A whole extra hour to enjoy our tranquil rural site 😍

#Suffolk Countryside #Suffolk #Suffolk Attractions #Suffolk DaysOut

Have you tried our tasty new menu in our on-site cafe Feast yet? 😋

We're now serving a wide range of toasties showcasing local produce, including our best-selling Baron Bigod cheese with pear and walnut 🧀

See the full menu: foodmuseum.org.uk/visit/cafe/

#SuffolkFood

This Ransomes Plough on loan from Food Museum is a perfect companion piece to diverse artworks immersed in North West Essex rural life. See them in ‘Great Bardfield and Beyond’ running now until 27 October FryArtGallery Saffron Walden

Due to demand, we're extending our lamb feeding sessions across Saturday 13 and Sunday 14! 🐑

Drop in sessions at 11.30 & 15.00 both days. Included in museum entry.

foodmuseum.org.uk/events/easter-…

#EasterActivity #LambFeeding #Suffolk #Stowmarket

✨ Extra hot cross bun baking workshops added this weekend! ✨

Our hot cross bun baking workshops have been so popular, we've added more on Friday 12 and Saturday 13 at 10.30 and 13.30 😋

🎟️ Ages 5+, booking essential: foodmuseum.org.uk/events/hot-cro…

#FoodMuseumUK #HotCrossBuns

Tomorrow is your last chance to have a go at feeding our adorable lambs (although they'll still be around for you to visit after)! 🐑

Don't miss your chance for a lamb cuddle on the last day of the Easter holiday - sessions at 11.30 & 15.00.

foodmuseum.org.uk/events/easter-…